The Copenhagen Test (2025)
S18E09 Elevated Friendsgiving Mains
Episode Overview
Test cook Bryan Roof whips up Slow-Roasted Ducks accompanied by a tangy Blackberry Sauce for host Toni Tipton-Martin. Tasting expert Jack Bishop shares insights on the ideal ways to utilize various types of canned fish. Meanwhile, test cook Lawman Johnson prepares a hearty Bean Bourguignon for host Julia Collin Davison.