Girl Meets Farm (2018)

Episode Overview

In this episode, Molly Yeh prepares a heartfelt feast to express her gratitude to everyone who supported her in creating her latest cookbook. She whips up delightful Puffy Potato Donuts filled with Tahini Vanilla Pastry Cream, a scrumptious Blueberry Speculoos Slab Pie, a comforting Upside Down Hotdish, and a refreshing Hot Dog Chopped Salad. Each dish is a delicious way for Molly to show her appreciation!