The Jewish Enquirer (2020)

Episode Overview

Paul, grappling with a painful back, gets the opportunity to interview an arrogant chef from Manchester who’s been chosen for Saturday Kitchen. In an attempt to mimic sous vide cooking, Paul decides to prepare fish fingers in his dishwasher. Seeking relief from his discomfort, he heads to the local swimming pool, but things take a turn when the Australian lifeguard accuses him of leering at women beneath the surface.