Top Chef Canada (2011)

Episode Overview

In a unique QuickFire Challenge, Top Chef Canada teams up with the Boys and Girls Clubs of Canada’s Kid Food Nation, tasking the chefs to transform a typically disliked ingredient into a dish that kids will enjoy. They must impress a discerning audience, including Richard Blais, the acclaimed chef and father of two, known for his win on Top Chef U.S. In the Elimination Challenge, the chefs form pairs to create a high-quality, fast-casual dining experience based on a restaurant concept for 150 diners at Toronto’s Assembly Chef’s Hall. The tension rises with a double-elimination, sending both members of the losing team home.