Valerie's Home Cooking (2015)

Episode Overview

Following an intense bootcamp session in the park, Valerie Bertinelli hosts her friends and trainer for a guilt-free, yet indulgent, healthy brunch. The menu features a vibrant Kale and Quinoa Salad, delicious Cherry-Coconut Scuffins, a hearty Leftover Veggie Frittata, and delightful Open-Faced Avocado Toast, making for a perfect spread. To complete the meal, Valerie serves her refreshing Blueberry Smoothie, rounding out the brunch with a tasty twist.