Wall of Chefs (2020)

Episode Overview

In a fast-paced challenge, one home cook aims to whip up delicious wontons in just 30 minutes, diving into a vibrant Chef’s Fridge round filled with sweet, sour, and spicy Thai ingredients from Chef Nuit Regular. As the competition heats up, Chef Rob Feenie prompts the last two home cooks to add their unique flair to the classic Surf n’ Turf. One contestant takes a bold approach, pushing boundaries in an effort to secure the victory.