Wall of Chefs (2020)

Episode Overview

In an exciting opening round, a home cook takes on the challenge of crafting hand-rolled pasta in just half an hour. Meanwhile, Chef Jinhee Lee puts the contestants' familiarity with the Korean pantry to the test by requiring them to incorporate Gochujang into their dishes. The competition heats up in the final round, where the last two home cooks go head-to-head in a burger showdown, elevating the beloved backyard staple with their creative twists.