Christopher Kimball's Milk Street Television (2017)

Episode Overview

Christopher Kimball journeys to Chiang Mai, Thailand, to immerse himself in the art of Thai cuisine under the guidance of chef Andy Ricker. During his culinary exploration, he learns to prepare classic dishes such as fragrant Thai fried rice, a refreshing coleslaw infused with mint and cilantro, zesty pickled chilies, and flavorful Thai chicken.