Born to Kill (2017)

Episode Overview

The competition heats up in the first round as the fryer becomes packed with chefs eager to whip up crispy chicken wings, all while incorporating an African peri peri rub into their creations. Moving on to the entrée round, the contestants face a tough cut of meat and a salty sandwich spread that they must use. Finally, the dessert basket presents a question: will either of the finalists opt to use the pie dough to bake a pie?