Born to Kill (2017)

Episode Overview

Title: Battle Italiano: Emilia-Romagna Plot: In this episode, four talented chefs dive deep into the rich culinary heritage of Italy, specifically focusing on the influential Emilia-Romagna region. The appetizer challenge presents a slippery surprise alongside a beloved frozen treat, testing the chefs' creativity. As they progress to the entrée round, the competitors showcase their unique interpretations of veal and mushrooms. Finally, the last two chefs in the dessert round strive to embody their personal styles while highlighting the essence of their region!