Born to Kill (2017)

Episode Overview

The chefs rush to the pantry, excited to enhance their appetizers with additional ingredients, but their selections might not be the wisest. During the entrée round, all the competitors face the unfamiliar challenge of celtuce, a leafy Chinese vegetable that complicates their cooking plans and eats into their time. As the competition reaches its climax, the last two chefs are under pressure when they discover potato chips in the dessert basket, forcing them to get creative in their final dish.