Born to Kill (2017)

Episode Overview

Title: Dive into Flavor! Plot: Starting with a basket filled with sea urchin and cranberry juice, the chefs must plunge into their creativity to whip up stunning appetizers. Moving into the entrée round, the challenge lies in harmonizing canned fruit with pork hock. The three remaining contestants strive to impress with three unique main courses. Finally, the dessert round features a thrilling competition centered around gingerbread dough!