Diners, Drive-Ins and Dives (2007)

Episode Overview

Title: Local Flavors Plot: Guy Fieri embarks on a culinary adventure featuring authentic regional cuisine. His first stop is Taquería Molcajetes in Santa Rosa, California, where he savors genuine Michoacan dishes. Next, he heads to San Antonio, Texas, exploring two unique eateries: Ma Harper's Creole Kitchen, serving up beloved Creole dishes, and Dignowity Meats, a deli that artfully blends East Coast and Texan culinary influences.