Good Eats (1999)

Episode Overview

Alton explores the versatility of lentils, a tasty source of protein, fiber, and essential minerals. They can be used in a variety of dishes, from hearty soups and refreshing salads to the surprising realm of baked goods, including cookies—yes, cookies! This is the sixth installment in a series highlighting the treasures found in a well-stocked pantry. Recipes: Lentil Cookies, Lentil Salad, Lentil Soup.