MasterChef Australia (2009)

Episode Overview

In this fourth masterclass, participants learn to create the ultimate fry with Snapper en Papillote and Crispy Chunky Chips. They will also whip up a creamy Risotto featuring Pumpkin and Goat Cheese, followed by a sumptuous Rib Eye Steak drizzled with a rich Red Wine Sauce, accompanied by sautéed Spinach.