Cook's Country (2008)

Episode Overview

Title: Tex-Mex Delights Plot: In this episode, hosts Julia Collin Davison and Bridget Lancaster whip up a Texas staple—Flank Steak in Adobo. Following that, equipment specialist Adam Ried shares his recommendations for budget-friendly blenders. To wrap things up, test cook Ashley Moore teaches Julia the secrets behind crafting the perfect Texas Breakfast Tacos.