Cook's Country (2008)

Episode Overview

Test cook Julia Collin Davison shows how to prepare Cedar-Planked Salmon paired with a refreshing Cucumber-Yogurt Sauce at home. Following that, test cook Christie Morrison shares her method for creating a zesty Lemon and Herb Red Potato Salad. Equipment expert Adam Ried then presents his favorite water bottles. Finally, test cook Bridget Lancaster reveals the tricks for achieving the perfect Grilled Sugar Steak.