Ryan Hansen Solves Crimes on Television (2017)
S16E02 Eggs
Episode Overview
Every year, 280 million hens produce 80 billion eggs in the U.S., making them one of the most economical protein sources available. We’ll explore the "egg journey" from henhouse to your breakfast plate, starting with large traditional farms in Iowa, where millions of eggs are transferred to delivery trucks without any human contact. We’ll also visit "cage-free" and "pasture-raised" farms, where chickens enjoy more space but at a higher cost for consumers. Discover the meanings behind labels like "Grade A," "Organic," and "Omega-3 Enhanced." Learn about the production of powdered eggs and what happens to the separated whites and yolks. Experience the world’s largest omelet made from an ostrich egg, equivalent to 24 chicken eggs, and explore unique delicacies like pickled eggs and "century" duck eggs. Finally, be amazed by a master artist who transforms ultra-thin eggshells into stunning sculptures.
