America's Test Kitchen (2001)

Episode Overview

Test cook Carmen Dongo prepares a delicious Chraime for host Julia Collin Davison. Tasting specialist Jack Bishop discusses the significance of bitter herbs found on the Passover seder plate, while equipment guru Adam Ried evaluates the benefits of copper skillets. Meanwhile, test cook Keith Dresser treats Julia to Coconut Macaroons enhanced with Chocolate Chips and Almonds, adding a sweet finish to the celebration.