America's Test Kitchen (2001)

Episode Overview

Pasta is generally a speedy option, yet many quick pasta recipes end up lacking flavor and finesse due to minimal effort in their creation. Recipes - Farfalle tossed with Tomatoes, Olives, and Feta Cheese - Campanelli paired with Asparagus, Fresh Basil, and a Balsamic Reduction - Pasta featuring a Trio of Pestos Tasting Lab - Sun-dried Tomato Delights