James May: Oh Cook! (2020)

Episode Overview

In the episode titled "Vegan," James delves into the vibrant realm of plant-based cuisine, unearthing a variety of mouthwatering recipes. The crew enjoys flavorful burgers made without beef and a shepherd's pie crafted without lamb, both of which impress everyone. However, a smoky tofu stir fry nearly fills the kitchen with colorful language as it challenges their taste buds.