Worst Cooks in America (2010)

Episode Overview

The recruits find themselves in an unfamiliar environment: the supermarket! Chefs Anne Burrell and Tiffany Derry challenge them to put their taste buds to the test by identifying various ingredients and finding them throughout the store. In the skill drill, the recruits face off to create delicious tostadas. Then, during the main cooking challenge, Anne and Tiffany guide their teams in making fresh tortellini and sauce reminiscent of what Nonna used to prepare. Those who impress with their dishes earn another week in the competition, while those who falter face elimination.