The Great Food Truck Race (2010)

Episode Overview

In the heart of Napa Valley, California, the final six food truck teams face off in an exciting grape-stomping challenge that comes with a twist. Host Tyler Florence tasks the contestants with crafting a dish featuring red wine for a taste test that he will evaluate. Pushing the teams to embrace traditional selling techniques, they must compete to generate sales over two intense days. In the end, one team achieves remarkable sales success, while another truck is forced to shut down for good.