The Great Food Truck Race (2010)

Episode Overview

In a thrilling showdown at a San Diego brewery, the last two teams face off by crafting dishes inspired by each other's signature items. After sampling a selection of craft beers, they whip up unique specials to entice the brewery's patrons. The competition heats up when Tyler Florence and Chef Ruffo Ibarra present a challenge that involves cooking with the world’s spiciest chilies. Both teams go all out, but ultimately, only one team claims the $50,000 prize and earns the title of champion in this record-breaking season!