HD
2017
Marcella Hazan was more than just an Italian cooking instructor; she revolutionized American cuisine. With her fearless, passionate, and precise approach, she brought genuine Italian recipes to the masses. Julia Child referred to Marcella as “my mentor in all things Italian.” This heartfelt documentary showcases the influential figure who transformed home cooking, featuring insights from culinary icons like Jacques Pépin, Danny Meyer, April Bloomfield, and Lidia Bastianich. It’s a tribute to the remarkable woman who left an indelible mark on the way we cook and eat.