Destination Flavour Down Under (2014)

Episode Overview

Adam embarks on a picturesque journey through Gore and Invercargill on New Zealand's South Island, eventually arriving at the breathtaking Lake Wakatipu. He enjoys a full day of fishing for trout with a retired lawyer, connects with a brewer known for his craft ciders and beers, and stops by a local hunter to source some fresh meats. As he travels, he gathers the necessary ingredients to create a delightful New Zealand hunter’s pie—an ideal meal to savor by the fire with snow-capped mountains framing the view.