Born to Kill (2017)

Episode Overview

As the clock ticks down on a hectic appetizer round, two chefs express their frustration about the dishes that didn't make it onto their plates, while another chef finds themselves dismayed over an unexpected ingredient that slipped in. Moving on to the entrée round, the judges must decide who delivered a lackluster dish and who truly excelled. Meanwhile, the two finalists brainstorm creative ways to incorporate a salty condiment and a sweet fruit into their dessert creations.