BBQ USA (2022)

Episode Overview

Michael Symon gathers his ultimate crew to compete against over 150 teams worldwide at the renowned Memphis in May World Championship Barbecue Cooking Contest. With a staggering $145,000 in prize money on the line, the competition intensifies. Concentrating on the whole hog category, Michael and his squad also tackle hot wings, sauce, and "Anything But Pork." Joined by elite pitmasters and culinary talents like Joe Pearce, Susie Bulloch, Luke Darnell, and Esther Choi, Michael's team is primed to take on the challenge and aim for victory.